Code: +MPD09
Format:
Rectangular
Product Features Product frozen by nitrogen. Freezing temperature: <= -18ºC Do not freeze again after defrosting.
Quality Control Raw material control. Analysis of critical points during manufacturing process. Microbiological analysis of every manufactured batch. Eat-by date 3 months from manufacturing date.
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Packaging Units/Blister: 1 Blister/Master: 1 Master Box/Level: 8 Level/Pallet 46 Master Box/Pallet: 368 Units/Pallet: 368
White box/Master: 368
Labeling Every box, both the blister and the master, bring a heat-sealable label which informs on:
White box: Weight Description Batch number Expiry date Ingredients EAN-13 Code Preservation measures Manufactured by Label No. |
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